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L’Annexe
- 18 rue Emile Burgault, Vannes - Tel 02
97 42 58 85
Reviewed
by Nick Dent
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I
think we are all creatures of habit, and Marian and I are no different, so
this year we decided that when we visited Vannes, instead of having
lunch in one of our few trusted restaurants, we would be bold and
try somewhere new. What a good decision, we found L’Annexe. |
L’Annexe
is a bistro style restaurant tucked away in rue Emily Burgault, which is
the small street that runs from opposite the Hotel de Ville to Burtons the
clothes shop, which is just up from the Cathedral. The restaurant has been
there since 2008 and offers a small but very appetising menu. There are a
couple of formulas together with the specials of the day and
you can have a very enjoyable lunch for under 20€.
The
chef Arnaud Breind combines traditional French Cuisine with some
interesting use of ingredients to produce some very tasty dishes. Needless
to say L’Annexe has now become one of our regular lunch places when we
visit Vannes.
I
would certainly recommend arriving before 12.15 as L’Annexe has
obviously built up a good reputation with the people of Vannes and by
12.30 is starting to fill up, which only adds to the pleasant atmosphere
while not affecting the very efficient standard and quality of service. |
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